Gastronomy

  • LA TROPEZIENNE

       To enjoy the Carioca winter, Paulo Cezar Cordeiro, the executive chef of “Chez Françoise” restaurant has created a special menu with French revisited classics. One of them is “La Tropézienne”, the famous St-Tropez pie that enchanted the french actress Brigitte Bardot ....

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  • Seafood restaurants in Búzios

       The most charming seaside resort in Brazil is a reference when it comes to gastronomy. The fishing village that charmed the French actress Brigitte Bardot in the 60’s is a must-see destination for sea lovers! Savour a grilled fish in Orlat Bardot contemplating the serene sea, celebrate life ...

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  • Catena Malbec Wine

       The Catena wines are a special assemblage of High Mountain Estate Vineyards made by fourth generation vintner. Through decades of study and exploration within Mendoza’s high altitude mountain terroirs, the Catena family has identified special locations for its Estate vineyards. From the marr...

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  • Best wine for a Banana Flambée

       Moscatel de Setúbal, emblematic wine of the Setúbal Peninsula wine region and one of the treasures amongst portuguese wines. With a very intensive variety taste orange skin and honey, the wine is perfect for refined dessert as the Banana Flambée. (→ Discover the wine)...

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